{"id":1718,"date":"2024-08-01T11:05:19","date_gmt":"2024-08-01T09:05:19","guid":{"rendered":"https:\/\/landofvenice.eu\/?p=1718"},"modified":"2024-08-01T11:16:25","modified_gmt":"2024-08-01T09:16:25","slug":"pizza-barone-rosso-en","status":"publish","type":"post","link":"https:\/\/landofvenice.eu\/en\/pizza-barone-rosso-en\/","title":{"rendered":"Pizza Barone Rosso (en)"},"content":{"rendered":"\n
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Pizzeria Barone Rosso
Spinea (Ve)<\/p>\n<\/div>\n\n\n\n

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For the dough: Flour, Wholemeal flour, Extra virgin olive oil, Yeast, Eggs, Salt, Sugar<\/p>\n\n\n\n

For the filling: Peeled tomatoes, Mozzarella, Curly lettuce, Chioggia radicchio, Zucchini, Tropea onion, Peppers, Aubergines, Carrots, Spicy Napoli salami<\/p>\n<\/div>\n<\/div>\n\n\n\n

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Since 1986, this recipe, with a few changes, has been present in the Barone Rosso menu, becoming one of the symbols of the pizzeria’s proposal.<\/p>\n\n\n\n

The area is historically home to high-quality horticultural production, so we wanted to pay homage to this land by using the raw topping technique to obtain a pizza in which the characteristic ingredients maintain a high level of crispness and freshness. The quality of the ingredients and a non-invasive preparation technique are the basis of the ethical choice that involves the use of high-quality local products, together with the simplicity and characteristics of the dough.<\/p>\n\n\n\n

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euro 12,00<\/h2>\n<\/div>\n\n\n\n
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back to the list Ethical Dishes<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Pizzeria Barone RossoSpinea (Ve) For the dough: Flour, Wholemeal flour, Extra virgin olive oil, Yeast, Eggs, Salt, Sugar For the filling: Peeled tomatoes, Mozzarella, Curly lettuce, Chioggia radicchio, Zucchini, Tropea onion, Peppers, Aubergines, Carrots, Spicy Napoli salami Since 1986, this recipe, with a few changes, has been present in the Barone Rosso menu, becoming one […]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_crdt_document":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-1718","post","type-post","status-publish","format-standard","hentry","category-non-categorizzato"],"acf":[],"_links":{"self":[{"href":"https:\/\/landofvenice.eu\/en\/wp-json\/wp\/v2\/posts\/1718","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/landofvenice.eu\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/landofvenice.eu\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/landofvenice.eu\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/landofvenice.eu\/en\/wp-json\/wp\/v2\/comments?post=1718"}],"version-history":[{"count":3,"href":"https:\/\/landofvenice.eu\/en\/wp-json\/wp\/v2\/posts\/1718\/revisions"}],"predecessor-version":[{"id":1733,"href":"https:\/\/landofvenice.eu\/en\/wp-json\/wp\/v2\/posts\/1718\/revisions\/1733"}],"wp:attachment":[{"href":"https:\/\/landofvenice.eu\/en\/wp-json\/wp\/v2\/media?parent=1718"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/landofvenice.eu\/en\/wp-json\/wp\/v2\/categories?post=1718"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/landofvenice.eu\/en\/wp-json\/wp\/v2\/tags?post=1718"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}